MANUKUMAR H.M; THRIBHUVAN K.R. IN-VITRO EVALUATION OF PHYSICOCHEMICAL, ANTIOXIDANT AND ANTI-INFLAMMATORY ACTIVITY OF POMEGRANATE (PUNICA GRANATUM L.) JUICE AND SEED HYDRO EXTRACTS. International Journal of Pharma and Bio Sciences, [S. l.], v. 5, n. 1, p. 131–141, 2014. Disponível em: https://ijpbs.in/index.php/journal/article/view/3024. Acesso em: 4 jun. 2026.